Ilocano Asin – Salt with a Story
Before the sun rises over the northern coasts of the Philippines, Ilocano salt farmers begin their quiet ritual—gathering seawater, tending to clay beds, and waiting patiently as the ocean leaves its mark behind. This is Ilocano Asin—a salt born of time, tide, and tradition.
Each crystal is shaped by hand, sun, and soil—rustic, mineral-rich, and deeply flavorful. It carries the spirit of its makers: resilient, grounded, and proud. This is not your average sea salt. It’s the flavor of Philippine heritage, of heirloom recipes passed from lola to apo, of simplicity elevated by care.
Use it where it matters—on grilled meats, in brothy stews, or sprinkled over ripe tomatoes. Let it tell its story through your food.
From the coastlines of the Philippines to your kitchen—Ilocano Asin is heritage you can taste. 🇵🇭
🌍 Limited quantities. Crafted with care.
Ingredients | Sea Salt
Origin | Bohol, Philippines; Central Visayas RegionPangasinan, Philippines ~ “Land of Salt”
'Ilocano Asin' Pangasinan Sea Salt
We offer 2 different options for packaging:
- Plastic Bags for portability and travel; so you can taste the world as you travel the world!
- And beautiful, display worthy mini Glass Mason Jars
Our "Small Bag" size is a very small 2" x 3" bag containing around 1.5 ounces of your selected Sea Salt
Our "Medium Bag" Size is a slightly larger 3" x 4" bag containing around 2.5 ounces of Sea Salt
Our "Medium Jar" Size is a very Miniature 2.5 oz Mason Jar
Our "Large Jar" size is a beautiful 4 oz Mini Mason Jar
The weight contained in each size varies depending on the selected Grain Size & Flavor
